Anchorage Gourmet

A group of friends sharing good food & foodie tidbits. 
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Steamed Pork Buns

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A couple of weekends a go, my friend's daughter and I were discussing the great dim sum place we have here in town.  I got a hankering for some pork buns and thought I'd see if I could make them myself.  After searching for a recipe, I ended up combining elements of about three after reading various comments. 

 

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I even bought a little steamer, which worked so so, but it was worth having the full experience to steam at least one.  I modified a culender and bamboo sushi plate and pot lid for the rest so I could steam three at a time. 

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The result was a tasty and not as hard as I thought to make lunch.  I'll definitely make these again.

 

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